Lise Chantal Dusabe is the Chief Executive Officer of Rwanda Organic Agriculture Movement (ROAM) which is the National umbrella organization of stakeholders in agroecology and …
Lisa is a Lecturer and Community Extension Educator at RICA where she connects academia with local communities, fostering knowledge exchange in agroecology, nutrition, and health. …
Lambert is a nutritionist and dietitian with over seven years experience working to combat childhood malnutrition and strengthening community health through integrated, nutrition-sensitive programs. He …
Kirenga is the founder and CEO of Farming Zone Group, where he is using innovative media to transform agriculture, empower farmers, and reshape narratives in …
Justine is an agricultural economist and research associate at the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT). Her expertise spans …
Jean Pierre is an Agriculture and Rural Development Specialist at USAID/Rwanda, providing strategic and technical leadership to the implementation of Feed the Future programs. He …
Gilbert is an independent consultant on food safety supporting different food industries to comply with regulatory requirements and certifications. He has over 9 years experience …
Fabiola is a seasoned Project Manager and Leader with a focus on rural community development and food security initiatives. She holds a Master of Science …
Domina is a Programme Manager at Concern Worldwide with a decade of experience in social protection and sustainable livelihoods. She has served smallholder farmers through …
Cynthia is the CEO and Co-founder of Loopa, a Rwandan venture harnessing Internet of Things to transform organic waste into affordable organic fertilizer. She was …
Christine is a legal and gender governance specialist with over 15 years’ experience in puplic sector currently working as Registrar of Land Titles at Rwanda’s …
Camarade is a food science and project management professional passionate about advancing food safety, nutrition, and sustainable food systems. He holds an MSc in Food …
