Carlo Cucchi

Title: Researcher  

What I do

 I am a researcher working in the Research Agenda team of the African Food Fellowship. We carry out fundamental and applied research that can advance understanding, learning, and evidence on a wide range of topics about food systems leadership and food system transformation.  

My prediction about the future of food in 100 years

We will live in a world where our food system will be relying strongly on the aspect of fairness, inclusivity, and collaboration among stakeholders. To move towards this direction, we need a radical transformation in our food system which is only possible through collaboration across different players.

What I like about The African Food Fellowship

The enthusiasm of the Fellows is one of the most fascinating aspects of the initiative. It gives me hope that a change toward more equitable and fair food systems is possible.