Welcome to the graduation of our second Kenya Cohort!
Join us in celebrating the successful completion of our Fellows’ 10-month Food Systems Leadership Programme, and a continuation of their leadership journey through the Kenya Food Fellowship.
Held on Friday, 22nd September 2023, at Fairmont the Norfolk, Nairobi, Kenya
Time | Session | Facilitator |
12:00pm | Arrival and Registration | |
12:15pm – 1:00pm | Lunch | |
1:00pm – 1:30pm | Session 1 – Welcome & setting the scene | Dean and Country Implementation Lead Kenya – Brenda Mareri |
1:30pm – 2:30pm | Session 2: System Leadership Reflections | Regional Manager- Claudia Piacenza |
2:45pm – 4:15pm | Session 3: Food Systems Actions Gallery Showcase | Anne Ng’ethe – Executive Leadership Coach |
4:15pm – 4:30pm | Tea and Coffee Break | |
4:30pm – 5:10pm | Session 4: Graduation Ceremony | |
5:15- 5:30pm | Formal Closing | |
5:30pm | Cocktails and Networking |
Kenya Cohort 2 Graduates

Kenya
Fellow
Alice Hamisi

Kenya
Fellow
Annette Mongina Nyangaresi

Kenya
Fellow
Auleria Apopo

Kenya
Fellow
Bruce Chemjor

Kenya
Fellow
Catherine Karanja

Kenya
Fellow
Celestine Otieno

Kenya
Fellow
Christine Nyaga

Kenya
Fellow
Dorah Momanyi

Kenya
Fellow
Gregory Kimani

Kenya
Fellow
John Erick

Kenya
Fellow
Joseph Maina Ndungu

Kenya
Fellow
Joy Karimi Mbogo

Kenya
Fellow
Kelvin Genga

Kenya
Fellow
Kelvin Muli

Kenya
Fellow
Kevin Irungu

Kenya
Fellow
Ledama Masidza

Kenya
Fellow
Lilian Bisase

Kenya
Fellow
Mary Maina

Kenya
Fellow
Mary Opiyo

Kenya
Fellow
Mercy Muthoni Munene

Kenya
Fellow
Mukani Moyo

Kenya
Fellow
Mukani Moyo

Kenya
Fellow
Mutuma Muriuki

Kenya
Fellow
Priscilla Kinyari

Kenya
Sharon Nzula Wambua

Kenya
Fellow
Stella Kimani

Kenya
Fellow
Sylvia Kuria

Kenya
Fellow