Meet the inaugural Kenya fellows
The African Food Fellowship brings together aspiring leaders from different backgrounds to establish a critical mass of fellows who deeply understand and are committed to the practice of cross-sector collaboration and innovation in food systems. Together they can shape agendas and set priorities for investment, policy and action. Our Fellows in Kenya work in three key impact areas: Agri-Finance, Horticulture and Aquaculture.
Welcome to the African Food Fellowship
We are a community of emerging leaders, innovators, and practitioners who are passionate about transforming Africa’s food system. Our goal is to build a new generation of leaders across Africa working to create a sustainable future. Let’s make a difference together!